This means every night my husband comes home from work and cooks. We're not talking meals out of a box or even from a recipe book; we're talking fresh ingredients and deliciously complicated dishes. I'm getting hungry just thinking about it. We're spoiled by it. But, you see, because he's a fantastic 'dinner cook' which leaves a niche for a 'dessert cook'.
This week Jack, Henry and I gladly embraced this role to provide Daddy with a Father's Day treat.
After the mixing and the pouring into the pans there was some bowl and spoon licking. Though Jack managed to stay mess-free during the actual cooking process the 'clean up' was another story entirely. This, my friends, is where I learned that red velvet cake is not the best choice of cake for a toddler activity. Next time the kids are involved in the cooking I'm going to stick to something like yellow cake.
4 comments:
early cake sounds good!
Happy Father's Day, Matt! Gail and Joe
So cute! And I can attest to Matt's culinary skills since I have been the lucky recipient on more than one occassion. I too am getting hungry just thinking about it. You are a lucky woman!
Now that IS some serious impulse control!!! What great decorating!
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